baking, budget friendly, dessert, family, recipe, vegetarian

Wedding Cupcakes πŸ’

The finished cupcakes for my niece’s wedding on 7/1/17.

Required a lot more time than anticipated but got it done. 😎

For @$63 we made well over 250 cupcakes (used 200+) which included the wrappers, frosting tips and bags, and candy decorations.

The frosting was a cream cheese vanilla icing we made from scratch and the cake was made with cake mixes but subbed out the water for milk, oil for butter, and adding an extra egg. Worked Great!! Better than store bought and cheaper than a bakery. πŸ‘πŸ»For exact recipe check out my Bakery Style Cake & Cupcakes post. 🍰

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