family, food, recipe

Grandma Lois’ Honey Ham

My husband’s Grandma would make this for all of us every holiday. Lord knows how much we miss this sweet lady. 💕

Honey Ham


Can pineapple with juice

Brown sugar

When I make this I start by putting it in the crockpot for a few hours.

I cover it generously with the ingredients listed above. I also separate some of the slices and put brown sugar and honey in between them.

When it’s almost time to be served, I remove the ham from the crockpot and layer it on baking pan.

Then I pour the remaining juice and pineapple from the crockpot over the ham.

Bake in the oven on 350 degrees for about 25-30 mins until it starts to get crispy.

Yes. It is as amazing as it looks. 🤪

Originally posted 11/11/17

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