baking, budget friendly, dessert, food, recipe

Easy Cherry Cobbler πŸ’

I πŸ’œ a good cherry cobbler! πŸ’

2 cans cherry pie filling
Β½ cup melted butter
1 cup self-rising flour
1 cup sugar
1 cup milk

Preheat oven to 350 degrees
Pour butter in bottom of 9 x 13 glass baking pan
Spread cherry pie filling evenly in pan
Mix flour, sugar, and milk in bowl
Spoon over cherries
Baked 30 to 45 mins until golden brown

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